Had dinner at the Bavarian Bier Cafe with some fellow Fil-Chi's. I had my reservations at first, given that the place is usually quite noisy whenever I pass by. Turns out it's not boo bad during weekends. We had the pretzel, the pork belly and the sausages. You also need to try their flavoured beer.For dessert, we went to Lidnt Chocolat Cafe at Cockle Bay Wharf, but there's just too many people. so it's off to Starbucks for coffee, chocolate, and conversation.
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